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Description
Sunrize Fenugreek Seeds - Fenugreek is used both as an herb (the leaves) and as a spice (the seed). Their mineral and vitamin contents are very high as is the protein level.
It has asweet yet bitter flavour and is often roasted.
The Sunrize Fact-ory
Fenugreek seed is widely used in India as a milk producing agent by nursing mothers to increase inadequate breast milk supply.
Usage
Used in pickles, curry powders and pastes.Great with rice, pulses, vegetable and fish curries, stews and soups.
Storage Requirements
Store in a cool dry place and once opened keep in an airtight container for no more than 6 months.
On the Label
Fenugreek is a highly aromatic seed which is partially responsible for the overall smell/taste of curries.
Usage:
Fenugreek seeds are usually fried or roasted at the beginning of a recipe before adding the other ingredients. Other recipes call for fenugreek to be ground or crushed - this calls for a good quality pestle and mortar since the seeds are quite hard! It is important to crush the seeds just before use, since they lose their flavour quickly (once crushed).
Barcode: 5060011952335
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