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Description
Sunrize Lime Leaves - from the kaffir lime tree which is native to South East Asia - has a lime aroma and citrus flavour.
Usage
Ideally used in Cambodian, Indonesian and Thai food. Great in soups, stir fries, curries, sauces, puddings, custards, teas, wines, chicken and fish.
Use like bay leaves and add at beginning of cooking time and remove before serving.
Storage Requirements
Store in a cool dry place and once opened keep in an airtight container for no more than 6 months.
On the Label
A fantastically aromatic and flavoursome herb used extensively in Thai and Far Eastern cuisines. Just add to any Thai curry or soup for a delicious fresh taste.
Barcode: 5060011955251
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